Friday, June 19, 2020

Week Eight - Cheese Platter

Welcome...
To week 8 of our 2020 competition.... and our last challenge for this year's competition! 

If you have missed any challenges you have till 26th June to upload them into the correct album.


A cheese course can be as simple as one great cheese for guests to nibble on at their leisure after dinner, or it can be a carefully considered platter of selected cheeses, fruits & nuts.  Different parts of the world serve cheese platters at different times during the meal.  In Europe, it's served before the dessert.
Generally, we here in Australia serve it after dinner, when guests just want to sit back and enjoy a conversation and time spent with friends and/or family

Check out our menu below and have fun! 



 And here's Robyn page to help inspire you...



Supplies used: Supplies used: White Cardstock,  Pink Paisley "Indigo & Ivory" Papers,  Dusty Attic ChipboardFlair button from the kit and the kit item - GauzeFlowers, some bling dots and a Title.

Chatting here - Facebook Chat
Upload to our album here - Week 8 Cheese Platter
Have fun!

Friday, June 12, 2020

Week Seven - Desert

Welcome to Week Seven

Week 7 - Dessert course - Chocolate-Strawberry Crumble Ball


Usually accompanied by a glass of dessert wine or coffee and tea, this is a sweet and decadent course.

Check out our menu below and have fun! 


And here's my page to help inspire you... 

I've kept it simple as I love these photos of my little nephew and his first trike.

White and Pinecone cardstock -  Fancy Pants  Wonderful Day paper - White paint flicked about with Cocoa Vanilla accessory stickers - flair from the kit and rhinestone flourish.

Chatting here - Facebook Chat
Upload to our album here - Week 7 Dessert
Have fun! 

Friday, June 5, 2020

Week Six - Main

Welcome to Week Six

Week 6 - Main course - Duck a l'orange


The Main course is usually a larger serving and doesn’t just do justice to the flavours of the proteins used, but takes it up a notch!  Served with a sauce or jus and seasonal vegetables.

Check out our menu below and have fun!


And here is Gypsy's example to help inspire you:

 
 It's a joke in my house if you ask my husband what he might want for dinner he'll say: Duck a l'orange and a Bombe Alaska- pretty sure he's never had either. :-) But when I drew the main course for the competition I knew this is what I had to 'make'.

I love the way this dish has been plated up in the image above I have kept the central column design and the use of white space for my LO- but you can go your own way just using the requirements for the challenge... and no you don't need ducks... I almost felt a little guilty pairing these photos with this challenge. Happy Scrapping and Bon Appetite!

Supplies used: Bazzill Cardstock White, Patterned Paper:CV Legendary- Explore and One Way, Dusty Attic Stencil Bubbles, Foam Title CV Unforgettable, Tim Holtz Distress Oxide Inks, Mulberry Flowers: Sweetheart Mini White and Gardenia Peach and white, Art Alchemy wax- Firebird, and Nuvo Drops Gloss.

Chatting here - Facebook Chat
Upload to our album here - Week 6 Main
Have fun!
 


Friday, May 29, 2020

Week Five - Fish

Welcome to Week Five

Week 5 - Fish course -  Fish Fillets with Beetroot


This dish is a flavorful light protein before the main courses.

Check out our menu below and have fun! 




And here is Robyn's example to help inspire you:




Have fun with it.

Supplies used: White and Green and Red CardstockFlowers, Gold and Green Ink to Splash about, "Green Tara" Lace,  the kit item - small line of rhinestones and a Title.

Chatting here - Facebook Chat
Upload to our album here - Week Five - Fish.

Have fun!!

Friday, May 22, 2020

Week Four - Salad

Welcome to Week Four

Week 4 - Salad course - Greens tossed with vinaigrette.



This course is usually an assortment of raw vegetables with a flavorful dressing. 

Check out our menu below and have fun! 



And here is my example to help inspire you:


This is the lovely range from Studio 73 - Timekeeper, on Core-dinations card, Black Iris.  I've used a sheet of Kaisercraft - Memory Lane for my green layer and I flicked some of my favourite gold paint around, Cadence Maya Gold.
Mulberry Flowers, Timekeeper fussy cut elements, and Nuvo drops make up my clusters.  Gold embossed title from Kinder Kreations Easter range.


Chatting here - Facebook Chat
Upload to our album here - Week 4 - Salad
Have fun!

Friday, May 15, 2020

Week Three - Appertizer

Welcome to Week Three

Week 3 - Appetizer - Bourbon Apricot Meatballs.


A small dish of food served before a meal or the main course of a meal to stimulate one's appetite.  It is usually served on serving trays or small appetizer plates and features small cuts of meat, seasonal vegetables, starches, and sauces.

Check out our menu below and have fun! 



And here is Robyn's example to help inspire you:


I hope this inspires you to be minimalistic in your layout. As you can see I have been minimal in the products used to create this layout also. Most of all have fun with it. 

 Supplies Used: Pink Paisley "Indigo & Ivory" PapersFlowers "Green Tara"  Chippie from the kit and a splatter of gold ink.

Chatting here - Facebook Chat
Upload to our album here - Week 3 Appetizer

Have fun!

Friday, May 8, 2020

Week Two - Soup

Welcome to Week Two

Week 2 - Soup course - Carrot & Fetta.


A classic idea is to relate your soup course to the season. It's always smart to avoid soups that are too hearty so guests don’t fill up for the rest of the meal.

Check out our menu below and have fun!


And here is Gypsy's example to help inspire you:


I cropped the middle circle out of this CV Legendary paper to make my soup bowl- I love this combination of Indigo and Orange. The Orange (Peach) and White are Kaisermists one painted on and one flicked.

When my Dad was leaving when I was a kid we had this thing:
Him: See you later Aligator.
Me: In a while Crocodile. Don't forget your toilet paper.
Him: Spot ya' in the Soup! We'll have a pea together.

I have to admit when I started the page I had no idea what I was going to journal about but had that saying stuck in my head and so wanted to find a way to bring it into a story about my son Will in the picture. I'm really happy with the solution.

Remember you don't have to scrapbook about soup or food at all- just try and meet the challenge requirements in your own style.

Supplies used: Cocoa Vanilla Legendary paper- Explorer, plus Ephemera and flair. Bazzill Cardstock- French Vanilla. Kaisermist Peach and white. Gauze, and light modelling paste. Thickers Foam Alphas. Green Tara Leaves: Light Green 2.5cm and Green 3.5cm. Uni-ball Signo White Pen.

Chatting here - Facebook Chat
Upload to our album here - Week 2 Soup

Have fun!